EVENTS

Learn from gamechangers in food tech at Changemakers Conversation on 9 Dec!

Date : Wednesday, 9 December 2020

Time : 3:30 – 4:30pm

Venue : virtual talk – registered attendees will be provided with event link

Fee : free

Join the discussion panel as they bring some of the region’s fastest growing agri-tech start-ups together for a down-to-earth discussion about sustainable food innovations, seedling, green revolution & the recycle circular economy.

Featuring: Impossible Foods’ first employee and current SVP, Nick Halla; co-founder of the world’s first biotech firm that creates milk from lab, Lin Fengru (TurtleTree Labs); and founder of the world’s first zero-waste alcohol packaging solution, Paul Gabie (ecoSPIRITS).

Co-moderated by: Professor Winston Chow (SMU School of Social Sciences) and Paul Santos (Wavemaker Partners).

Expect a no holds barred session where founders will share their genuine journeys. 

 Click here to sign up.